Delirium Blossom Artisan Tea
Available Sizes : 100g or 500g
The design is delirious, the green tea exquisite and the flowers extreme - how do they do it? Lightly floral with a touch of dryness.

9 - 10 Artisan Teas per 100 grams Unleash the delirious power of one of China’s most unique offerings. Delight in the visual spectacle! Revel in the bright floral notes and astringent finish! Oh Delirium Blossom! A superb tea that will leave you breathless!   [ View more details ]
Can$29.22 / 100g
$29.11
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  • Tea Information
  • Tea Ingredients
  • How To Brew

Delirium Blossom Artisan Tea

  • Country of Origin: China
  • Region: Yunnan Province
  • Shipping Port: Shenzhen
  • Grade: Artisan Handcrafted Tea
  • Altitude: 1500’ – 3000’ feet above sea level
  • Manufacturer Type: Handmade and hand tied.
  • Cup Characteristics: The design is delirious, the green tea exquisite and the flowers extreme - how do they do it?!
  • Infusions: Yellow bright
  • Ingredients: Luxury green tea, Amaranth + marigold blossoms, Osmanthus petals


The dictionary defines delirium as being in a state of wild excitement or ecstasy. (It’s also an acute medical condition, but we won’t get into that here). Basically, once you try pouring boiling water over one of these firework shaped pods, you’ll quickly see why the name Delirium Blossom is really the only one that fits. As the water hits the tea, the pod comes alive. The leaves begin to moisten and water slowly seeps into the deepest reaches of the pod, like a growing sense of excitement and ecstasy taking over the human mind. Next, the inner spirit of the pod bursts apart unleashing an incomparable world of color and flavor rarely seen in the world of tea. Seriously, this is one artisanal creation that begs the question: How did they do that?

Well, we’ll start by saying that this tea is about as far away from a supermarket tea bag as you can possibly get. The pod starts its life as a handful of Amaranth, Marigold and Osmanthus blossoms and some very tippy tea leaves from the highlands of Yunnan. Quality is paramount - not just any flowers and tea will do. The artisan chooses his ingredients both for flavor profile and texture, but also for color and impression. The blooms must be the brightest and fullest. The tea must be harvested meticulously and processed masterfully. Mid-way through the processing stage, when the leaves are still damp, the blossoms are tied by hand, woven into the tea and pressed into their unique forms. The tea dries and all the colors and flavors are concealed just waiting to reappear in a burst of frantic tea energy. Unleash the delirious power of one of China’s most unique offerings. Delight in the visual spectacle! Revel in the bright floral notes and astringent finish! Oh Delirium Blossom! A superb tea that will leave you breathless!

  Tea Ingredients

     
Luxury Green Tea Amaranth Blossoms Osmanthus Blossoms      

Hot Tea Method

Place one ball in your teapot (ideally clear glass for maximum visual effect), and add boiling water. (Very hot or boiling water allows the ball to open, which allows you to see the art of tea better). Infuse until the ball is fully open, usually about 5 minutes. Watch the long leaves unfurl to reveal the hidden flower treasure. Note: Do not remove the leaves after infusing - contemplate life and enjoy a rare Chinese floral Tea. If you wish to have another cup of tea, simply pour more water on the leaves and infuse for another 1-3 minutes.

Iced Tea Method

Not generally consumed iced but if you do, (to make 1 qt/lt) Place 3 Delirium Blossom pods in a heat resistant pitcher. Add 1¼ cups freshly boiled water. Steep 5 min. Quarter fill a serving pitcher with ice water. Add steeped tea and fill with ice water. Garnish with 1 opened Delirium Blossom and sweeten to taste.

 

 
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